Top Chef Meals: Bacon & Monterey Jack Burger with Chili Sweet Fries & Corn

Bacon & Monterey Jack Burger with Chili Sweet Fries & Corn

Bacon Bison Burger

Hand-made (6oz) Bison & Chopped Sirloin Burger topped with Spicy Monterey Jack Cheese and Center-Cut thick Bacon served with Chili Spiced Sweet Potatoe Fries and Cilantro Butter Corn (Served with Thousand Island Dressing

 

Calories: 
1160
Total Fat: 
79 grams
Saturated Fat: 
28 grams
Cholesterol: 
239 milligrams
Sodium: 
799 milligrams
Total Carbohydrates: 
48 grams
Dietary Fiber: 
9 grams
Sugars: 
15 grams
Protein: 
64 grams
Ingredients: 
bison, ground beef, Monterey Jack Cheese, Sweet Potato fries, pork bacon, chili powder, garlic powder,onion powder, black pepper, paprika, ketchup, mayo, sweet relish, sugar

 

Cooking Instructions: 
heat in microwave according to label instructions for 2:00 minutes. check temperature and heat in additional 30 second increments until at least 160 degrees.