Top Chef Meals: BBQ Jackfruit Tacos

BBQ Jackfruit Tacos

Marinated Jackfruit with Papaya Pico in Corn Tortillas with a Side of Rice & Beans *Vegan & Gluten Free*

$10.95

 

Calories: 
420
Total Fat: 
3.5 grams
Saturated Fat: 
0 grams
Cholesterol: 
0 milligrams
Sodium: 
670 milligrams
Total Carbohydrates: 
83 grams
Dietary Fiber: 
8 grams
Sugars: 
23 grams
Protein: 
17 grams
Ingredients: 
Rice & Beans [Rice, Kidney Beans, Salt], BBQ Jackfruit [Jackfruit, Chipotle Seasoning [Chipotle Pepper, Paprika, Cumin, Coriander, Cayenne Pepper]], Corn Tortilla [Corn (ground Corn Treated With Calcium Hydroxide And Water), Water, Sodium Propionate (propionic Acid, Sodium Hydroxide), Methylparaben, Propylparaben, Gum Blend, Sorbic Acid, Fumaric Acid, Dextrose], Cabbage, Papaya Pico [Papayas, Onions, Cilantro, Jalapeno Pepper, Lemon Juice]

 

Cooking Instructions: 
Fully defrost the meal. Remove corn tortillas before heating. Heat in microwave for 1:30 minutes after defrosting. Check temperature and heat in additional 30 second increments until desired temperature.