Chicken Parmesan with House Made Marinara

Our chefs start with a tender breast of chicken, gently seasoned, breaded and lightly fried in mono-unsaturated oil. We then top it off with our own house made zesty marinara sauce, fresh grated parmesan and covered with a generous portion of fresh mozzarella cheese. 4 oz. portion in 2 oz of sauce.



Calories:
342
Total Fat:
11 grams
Saturated Fat:
5 grams
Cholesterol:
164 milligrams
Sodium:
609 milligrams
Total Carbohydrates:
20 grams
Dietary Fiber:
2 grams
Sugars:
4 grams
Protein:
43 grams