Chicken Parmesan in House Made Marinara with Mozzarella Cheese
Our chefs start with a tender breast of chicken, gently seasoned, breaded and lightly fried in mono-unsaturated oil. We then top it off with our own house made zesty marinara sauce, fresh grated parmesan and covered with a generous portion of fresh mozzarella cheese. 4 oz. portion in 2 oz of sauce.
CHICKEN BREAST, TOMATO, MOZZARELLA CHEESE, TOMATO PASTE W/SALT, PARMESAN CHEESE, GLUTEN FREE BREADCRUMBS, EGG, BOB'S RED MILL GLUTEN FREE ALL PURPOSE FLOUR, ULTRA SPERCE MAIZE, ONION, SUGAR, BASIL, OREGANO, SUNFLOWER and OLIVE OIL, GARLIC POWDER, GARLIC, BASIL, SALT, PEPPER, PARSLEY.
Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.