Layers Of Chocolate Cake, Chocolate Mousse, Chocolate Icing, And Shredded Chocolate With A Rasperry Sauce
Chocolate Mousse Cake [Semi Sweet Chocolate, Sugar, Enriched Flour ( WHEAT), Alkalized Cocoa Powder, SOY Bean Oil, Heavy Cream ( MILK), Pasteurized EGG Yolk, Pasteurized EGG White, Corn Syrup, Gelatin, Instant Clear Gel, Whipped Cream (MILK) Stabilizer (Palm Kernel Oil, Partially Hydrogenated Vegetable Oil, Nonfat MILK Solids And/or Buttermilk ( MILK) Solids, Sorbitan Monostearate, Carrageenan, Polysorbate 80, Lecithin), Baking Powder, Natural Flavors], Raspberry Sauce [High Fructose Corn Syrup, Water, Seedless Raspberry Puree, Modified Food Starch, Contains 2% Or Less Of Citric Acid, Sodium Citrate, Xanthum Gum, Artificial Flavor, Artificial Color (Red 40 And Blue 1), Sodium Benzoate]
Remove From The Freezer And Defrost In The Refrigerator For At Least 12 Hours. Pour The Topping On The Dessert And Enjoy!
What People Say About Us!
See More Reviews
email@example.com 800-616-8044 175 Clearbrook Rd Elmsford, NY 10523
Copyright © 2022 Top Chef Meals.All Rights Reserved.
You have not made any changes to form since last 15 minutes, that's why page will reload.Click ok to reload the page.