Classic Chicken Pot Pie

Made with fork tender hand cut chicken, carrots, celery, onions, potatoes and peas prepared in a satisfying cream broth with A golden flaky crust topping.

Loaded with over 3 oz of chicken in every serving, this dish is what comfort food is all about.

Starch selection will NOT be supplied, since entree is filled with potatoes.

Price:

$8.65

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Calories:

530

Total Fat:

29 grams

Saturated Fat:

11 grams

Cholesterol:

95 milligrams

Sodium:

502 milligrams

Total Carbohydrates:

35 grams

Dietary Fiber:

3 grams

Sugars:

4 grams

Protein:

32 grams

Ingredients:

CHICKEN BREAST, PEAS, CARROTS, ONION, CELERY, POTATO, CREAM, GLUTEN FREE FLOUR, EXTRA VIRGIN OLIVE OIL, CHICKEN BASE, PEPPER, PUFF PASTRY

Cooking Instructions:

Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.