Top Chef Meals: Crab Cakes

Crab Cakes

Top Chef Meals Seared Lump Crab Meat Cakes

Made with wild caught hand picked lump crab meat, our twin 2oz crabcakes (4oz total) are perfectly seared on the stove and finished in the oven before being flash frozen direct to you.  Served with lemon garnish.

Price: 
$12.45
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Calories: 
315
Total Fat: 
8 grams
Saturated Fat: 
1 grams
Cholesterol: 
172 milligrams
Sodium: 
1129 milligrams
Total Carbohydrates: 
36 grams
Dietary Fiber: 
1 grams
Sugars: 
4 grams
Protein: 
20 grams
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Ingredients: 

CRABMEAT, EGG, MAYONNAISE, GLUTEN FREE BREAD CRUMBS, CHIVES, LEMON JUICE, LEMON ZEST, DIJON MUSTARD, DRY MUSTARD, PARSLEY, PEPPER, OLD BAY SEASONING, EXTRA VIRGIN OIL


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