Grilled Buffalo Chicken
Grilled Breast of Chicken with a tangy rich Buffalo sauce
CHICKEN BREAST, HOT PEPPER SAUCE, GARLIC POWDER, PAPRIKA, ONION POWDER, SUNFLOWER OIL, BLACK PEPPER
Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.