Top Chef Meals: Key Lime Pie

Key Lime Pie

Tart Key Lime Pie With A Graham Cracker Crust, Served With Whipped Cream

Price: 
$7.95
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Calories: 
520
Total Fat: 
29 grams
Saturated Fat: 
21 grams
Cholesterol: 
30 milligrams
Sodium: 
125 milligrams
Total Carbohydrates: 
59 grams
Dietary Fiber: 
1 grams
Sugars: 
50 grams
Protein: 
5 grams
Ingredients: 

Key Lime Pie [Sweetened Condensed MILK, Graham (GLUTEN, WHEAT) Cracker, Unsalted Butter ( MILK), Shortening (SOY), Brown Sugar, WHEAT Flour, Lime Juice, EGG, Sour Cream (MILK)], Whipped Cream [Water, High Fructose Corn Syrup, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut, And/or Cottonseed), Contains Less Than 2% Of The Following Sodium Caseinate (a MILK Derivative), Dextrose, Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Guar Gum, Xanthum Gum, Colored With Tumeric And Annatto Extracts]

 

Cooking Instructions: 

Remove From The Freezer And Defrost In The Refrigerator For At Least 12 Hours. Pour The Topping On The Dessert And Enjoy!

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