Pan seared tilapia finisehd with a white wine, lemon sauce.
TILAPIA, WATER, LEMON JUICE, WHITE WINE, THYME, SHALLOTS, ULTRASPERCE MAIZE, PAPRIKA, OLD BAY SEASONING, BLACK PEPPER
Slow roasted pork tenderloin served with an apple and natural juice pan gravy.
PORK, WATER, EXTRA VIRGIN OLIVE OIL, APPLE JUICE, WATER, ULTRA SPERCE MAIZE, WINE, BUTTER, ONION, PORK BASE, GARLIC, BLACK PEPPER, SUGAR, GARLIC POWDER, SALT, BLACK PEPPER, THYME.
Grilled center cut loin chop grilled and topped with a delicate white wine sauce.
PORK CENTER LOIN CHOP, GARLIC POWDER, ONION POWDER, PAPRIKA, EXTRA VIRGING OLIVE OIL, BLACK PEPPER, APPLE JUICE, WHITE WINE, THYME
Pan-seared chicken breast topped with sautéed mushrooms, marsala sauce, and fresh herbs.
Chicken, Marsala Wine, Mushrooms, Shallots, Thyme, Chicken Stock, Ultrasperse, Black Pepper, Gluten Free Flour, Extra Virgin Olive Oil
Lean ground beef, spices, and a ketchup crust with a deep brown gravy.
GROUND BEEF, WATER, ONION, GLUTEN FREE BREADCRUMBS, EGG, KETCHUP, MOLASSES, BROWN SUGAR, BASE BEEF, RED WINE, ULTRA SPERCE MAIZE, ONION, GARLIC POWDER, BLACK PEPPER, WORCESTERSHIRE SAUCE, KITCHEN BOUQUET, GARLIC POWDER, OREGANO, ONION POWDER, THYME, SHALLOTS, EXTRA VIRGIN OLIVE OIL.
Jumbo shrimp, marinated in olive oil and cajun seasoning, is skewered and seared over the grill.
SHRIMP, EXTRA VIRGIN OLIVE OIL, CAJUN SEASONING, BLACK PEPPER, GARLIC, PAPRIKA
Sautéed chicken breast in a coconut curry sauce. Our curry is made with coconut milk, curry, turmeric, pepper and apple sauce with just the right balance of spice and sweetness.
CHICKEN BREAST, COCONUT MILK, APPLESAUCE, WATER, SUGAR, CURRY POWDER, HONEY, GARLIC POWDER, BLACK PEPPER, SALT, ONION POWDER, GARLIC POWDER, EXTRA VIRGIN OLIVE OIL, THYME, ULTRA SPERSE MAIZE, TURMERIC
Pan seared salmon, finished in the oven, topped with brown butter and seasoning.
SALMON, BUTTER, OLD BAY SEASONING, PAPRIKA, KOSHER SALT, EXTRA VIRGIN OLIVE OIL.