Top Chef Meals: Manchego Pork Loin with Mashed Potatoes

Manchego Pork Loin with Mashed Potatoes

Manchego Stuffed Pork Loin

Roasted center-cut pork loin; stuffed with a quince marmalade and manchego cheese and fresh sage. Finished with a Sherry pork reduction.

Served over Yukon mashed potatoes and California blend vegetables.

(Gluten free, soy free, and egg free)

$11.95

 

Calories: 
516
Total Fat: 
27 grams
Saturated Fat: 
9 grams
Cholesterol: 
113 milligrams
Sodium: 
301 milligrams
Total Carbohydrates: 
25 grams
Dietary Fiber: 
5 grams
Sugars: 
4 grams
Protein: 
42 grams