Manchego Pork Loin with Mashed Potatoes and Cal Vegetables
Roasted center-cut pork loin; stuffed with a quince marmalade and manchego cheese and fresh sage. Finished with a Sherry pork reduction.
Served over Yukon mashed potatoes and California blend vegetables.
(Gluten free, soy free, and egg free)
$11.95
Calories:
516
Total Fat:
27 grams
Saturated Fat:
9 grams
Cholesterol:
113 milligrams
Sodium:
301 milligrams
Total Carbohydrates:
25 grams
Dietary Fiber:
5 grams
Sugars:
4 grams
Protein:
42 grams
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