Top Chef Meals: Mediterranean Carrot Soup

Mediterranean Carrot Soup

Rich Carrot Soup With Mediterranean Spices And Flavor *Nutritional Information Does Not Include Oyster Crackers - Nutritional Information for Oyster Crackers is Located on the Cracker's Wrapping*



Total Fat: 
14 grams
Saturated Fat: 
2.5 grams
0 milligrams
460 milligrams
Total Carbohydrates: 
18 grams
Dietary Fiber: 
6 grams
6 grams
8 grams
Mediterranean Carrot Soup [Water, Carrots, Tahini (Sesame), Vegetable Stock [Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Corn Oil, Less Than 2% Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate], Garlic, Lemon Juice, Ginger, Cumin, Cinnamon, Black Pepper, Coriander, Cayenne Pepper], Pumpkin Seeds


Cooking Instructions: 
Fully defrost the meal. Please remove the crackers before heating. Heat the dish in the microwave for 1:30 minutes after defrosting. Check temperature and heat in additional 30 second increments until desired temperature.