Roasted Brisket of Beef

Low Carb Top Chef Meals Roasted beef brisket

Slow Roasted Dry Rubbed Brisket with beef gravy. 4 oz Portion

Price:

$9.85

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Calories:

265

Total Fat:

12 grams

Saturated Fat:

4 grams

Cholesterol:

105 milligrams

Sodium:

298 milligrams

Total Carbohydrates:

3 grams

Dietary Fiber:

0 grams

Sugars:

1 grams

Protein:

34 grams

Ingredients:

BEEF BRISKET, WATER, BASE BEEF, RED WINE, ULTRA SPERCE MAIZE, ONION, BROWN SUGAR, KOSHER SALT, BLACK PEPPER, CORIANDER SEED, GARLIC POWDER, SUGAR, EXTRA VIRGIN OLIVE OIL, WORCESTERSHIRE SAUCE, KITCHEN BOUQUET.

Cooking Instructions:

Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.