Slow Roasted Dry Rubbed Brisket with beef gravy. 4 oz Portion
BEEF BRISKET, WATER, BASE BEEF, RED WINE, ULTRA SPERCE MAIZE, ONION, BROWN SUGAR, KOSHER SALT, BLACK PEPPER, CORIANDER SEED, GARLIC POWDER, SUGAR, EXTRA VIRGIN OLIVE OIL, WORCESTERSHIRE SAUCE, KITCHEN BOUQUET.
Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.
What People Say About Us!
See More Reviews
175 Clearbrook Rd
Elmsford, NY 10523
Copyright © 2019 Top Chef Meals.All Rights Reserved.
You have not made any changes to form since last 15 minutes, that's why page will reload.Click ok to reload the page.