Top Chef Meals: Sausage, Egg, and Smoked Gouda Sandwich

Sausage, Egg, and Smoked Gouda Sandwich

Sausage Egg and Smoked Gouda Flatbread Sandwich

Mild sausage, scrambled egg, and smoked gouda on a multigran flatbread.

Price: 
$7.95
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Calories: 
585
Total Fat: 
37 grams
Saturated Fat: 
15 grams
Cholesterol: 
441 milligrams
Sodium: 
1075 milligrams
Total Carbohydrates: 
30 grams
Dietary Fiber: 
3 grams
Sugars: 
4 grams
Protein: 
33 grams
Ingredients: 

EGG, PORK SAUSAGE, GOUDA CHEESE, WHITE PEPPER.  BREAD (WHOLE WHEAT FLOUR, WATER, MALTED BARLEY FLOUR, YEAST, SUGAR, WHEAT GLUTEN, BULGAR WHEAT, OATS, OLIVE OIL, SEA SALT, MILLET, WHEAT FLAKES, BAKING SODA, GRAIN VINEGAR, QUINOA,CITRIC ACID, CORNSTARCH, CELLULOSE GUM, XANTHUM GUM, SOY LECITHIN).

 

Cooking Instructions: 
Microwave: Remove thawed tray from sleeve, put tray in microwave, and heat high for 75-80 seconds.  
 
Oven: Preheat oven to 325 degrees. Remove tray from sleeve and remove plastic film on tray to reveal sandwich. Remove sandwich wrapper and place back in the tray. Place on cookie sheet in center of oven and cook for 10 to 15 minutes.
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