Sliced Roast Turkey Breast with Natural Gravy
Traditional hand carved house roasted breast of turkey with a gravy made from natural turkey juices. 4 oz. portion in 1.8 oz of sauce
TURKEY BREAST, TURKEY STOCK, WHITE BREAD, VEGETABLE OIL, ONION, CELERY, CARROT, ULTRA SPERCE MAIZE, CRAISINS, BLACK PEPPER, PAPRIKA, SAGE, PARSLEY.
Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.