Sliced Roast Turkey Breast with Natural Gravy
Traditional hand carved house roasted breast of turkey with a gravy made from natural turkey juices. 4 oz. portion in 1.8 oz of sauce
TURKEY BREAST, TURKEY STOCK, SUNFLOWER and OLIVE OIL, ULTRA SPERCE MAIZE, BLACK PEPPER, PAPRIKA, SAGE, PARSLEY.
Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.