Top Chef Meals: Three Bean Vegan Chili

Three Bean Vegan Chili

Vegetarian Three Bean Vegan Chili

Garbanzo, black and kidney beans are blended with simmered eggplant, squash, carrots, onions and peppers in a cumin infused tomato sauce. 6 oz. portion

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Price: 
$7.95
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Calories: 
221
Total Fat: 
2 grams
Saturated Fat: 
0 grams
Cholesterol: 
0 milligrams
Sodium: 
561 milligrams
Total Carbohydrates: 
39 grams
Dietary Fiber: 
10 grams
Sugars: 
6 grams
Protein: 
13 grams
Ingredients: 

BLACK BEAN, CHICKPEA, KIDNEY BEAN, ZUCCHINI W/SKIN, SUMMER SQUASH, TOMATO PASTE, CARROT, CELERY, ONION, VEGETABLE BASE, WATER, PARSLEY, GARLIC, THYME, PAPRIKA, BLACK PEPPER, BASIL, CHILI POWDER, CUMIN, GARLIC POWDER.

 

Cooking Instructions: 

Heat in microwave according to label instructions for 2:00 minutes.  Check temperature and heat in additional 30 second increments until at least 160 degrees.

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