Garbanzo, black and kidney beans are blended with simmered eggplant, squash, carrots, onions and peppers in a cumin infused tomato sauce. 6 oz. portion
BLACK BEAN, CHICKPEA, KIDNEY BEAN, ZUCCHINI W/SKIN, SUMMER SQUASH, TOMATO PASTE, CARROT, CELERY, ONION, VEGETABLE BASE, WATER, PARSLEY, GARLIC, THYME, PAPRIKA, BLACK PEPPER, BASIL, CHILI POWDER, CUMIN, GARLIC POWDER.
Jumbo ravioli stuffed with cremini and portobella mushrooms and topped with a sauteed mushroom marsala wine sauce.
Starch selection will NOT be supplied, since entree fills the entire tray other than vegetable.
MUSHROOM RAVIOLI, CHICKEN BASE, MARSALA WINE, THYME, SHALLOTS ULTRA SPERCE MAIZE, SUNFLOWER OIL, BLACK PEPPER.
Sinfully rich mac and cheese made with curley cavatappi pasta, smoked gouda and cheddar cheeses, and then topped with more shredded smoked gouda.
PASTA, GOUDA CHEESE, CREAM, CHEDDAR CHEESE, BUTTER, PEPPER, GARLIC POWDER, ULTRA SPERCE MAIZE, BLACK PEPPER.
Half moon spinach flavored ravioli filled with sauteed spinach and roasted garlic, topped with a light Alfredo sauce and garnished with diced tomatoes.
PASTA: SEMOLINA, WATER, EGGS, SALT, BETA CAROTENE. FILLING: SPINACH, LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES) BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, YEAST, SALT) GARLIC, 2% OR LESS OF: EXTRA VIRGIN OLIVE OIL, WATER, SALT, BROWN SUGAR, BLACK PEPPER. SAUCE: PARMESAN, HEAVY CREAM, ULTRA SPERSE MAIZE.
The combination of cheeses gives this dish extra richness and flavor. Together with the tender flavor of oven roasted vegetables, our Roasted Vegetable Cheese Lasagna is pure comfort food. 5 oz. portion in 2 oz of sauce.
SUMMER SQUASH, ZUCCHINI, MUSHROOM, EGGPLANT, ROASTED RED PEPPER, PARSLEY, RICOTTA CHEESE, LASAGNA PASTA SHEETS, MOZZARELLA CHEESE, EGG, PARMESAN CHEESE, TOMATO SAUCE( PLUM TOMATOES, ONION, GARLIC, CRUSHED RED PEPPER, BASIL, KOSHER SALT).
Sauteed mushrooms, peppers, and onions top a moist, vegan burger made from Carrots, Onions, Green Beans, Oat Bran, Soybeans, Zucchini, Canola Oil, Peas, Broccoli, Corn, Soy Flour, and Spinach. Truly a party in your mouth experience.
VEGAN BURGER (CARROTS, ONIONS, STRING BEANS, OAT BRAN, SOYBEANS, ZUCCHINI, CANOLA OIL, PEAS, BROCCOLI, CORN, SOY FLOUR, SPINACH, RED PEPPERS, GREEN PEPPERS, MUSHROOMS, ARROWROOT POWDER, CORN STARCH, GARLIC, CORN MEAL, SEA SALT, PARSLEY, BLACK PEPPER) MUSHROOM, ONION, RED PEPPER, SUNFLOWER & OLIVE OIL, ONION POWDER, BLACK PEPPER, BASIL.
Breaded sliced eggplant is rolled around cheese and herbs and given a generous portion of our house made marinara sauce. 4 oz. portion in 2 oz of sauce
EGGPLANT ROLLATINI, TOMATO, PARMESAN CHEESE, ONION, SUNFLOWER OIL, GARLIC, BASIL, SALT, PEPPER.
Grilled Firm Tofu with sweet and savory Balsamic Glaze Sauce. Excellent source of protein for both vegetarians and meat eaters alike. Tofu is a high-protein alternative to red meat. Eating tofu, which is made from soybeans, may help you lose excess body weight if you consume it as part of a reduced-calorie diet
EXTRA FIRM TOFU, PEPPER, SOY SAUCE, BALSAMIC GLAZE